To-Go & Pickup Catering

Good food for your gathering, without full-service catering.

Our to-go catering makes it easy to serve Simply Gourmet at your event while handling the rest on your own. Every order is prepared fresh, with cold pickup, hot pickup, and delivery options available.

Whether you need a complete meal, a spread of appetizers, or breakfast and brunch, choose from menus designed to make your event’s menu feel truly elevated.

Explore Our To-Go Menus

Our menus include entrées, salads, side dishes, appetizers, platters, sandwiches, breakfast favorites, and desserts. Offerings vary by menu and season, with gluten-free, vegetarian, vegan, and dairy-free options noted throughout.

plate of asparagus with shaved parmesan and lemon slices
 

Summer To-Go Menu

Available May 1 through September 15. Call for off-season availability.

Build a warm-weather menu with choices like BBQ pulled pork, lemon sage chicken breast, grilled salmon, smoked beef brisket, seasonal salads, grilled vegetables, baked mac & cheese, cornbread, and summer desserts.

The summer menu also includes a wide selection of side salads, from Greek quinoa and street corn to potato salad, broccoli salad, and Mediterranean pasta salad.

View our Summer To-Go Menu

Food Spread
 

Fall & Winter To-Go Menu

Available September 15 through May 1. Call for off-season availability.

Cooler-weather gatherings can be built around dishes such as pan-roasted chicken breast, chicken Marsala, cider-brined turkey breast, beef bourguignon, braised beef brisket, salmon, pork loin, lasagna, and vegetarian entrées.
Round out your order with seasonal salads, potatoes, rice, vegetables, pasta, dinner rolls, and desserts including crisps, parfaits, pumpkin streusel bars, and flourless chocolate torte.

View our Fall & Winter To-Go Menu

large assortment of fruits, meats, and cheeses on a table
 

Breakfast & Brunch

Planning a morning gathering? Our breakfast and brunch menu includes baked French toast casserole, breakfast potatoes, bacon, sausage, quiche, coffee cake, mini pastries, fresh fruit, salads, sandwiches, side salads, and desserts.

Sandwich choices include roast turkey, roast beef, cranberry chicken croissant, vegetable, and caprese.

View our Breakfast & Brunch Menu

Simply Gourmet Hors Doeuvres
 

Appetizers & Platters

For a cocktail-style spread or something to serve before the main meal, choose from hot and cold hors d’oeuvres along with ready-to-serve platters.

Options include Buffalo chicken spring rolls, coconut chicken skewers, mini crab cakes, vegetable samosas, Mediterranean chicken skewers, beef tenderloin canapés, deviled eggs, tea sandwiches, cheese and charcuterie, Mediterranean mezze, fresh fruit, and more.

View our To-Go Appetizer Menu

Pickup or Delivery

Choose the option that works best for your plans.

Cold pickup is available at no additional charge, and we’ll provide heating instructions. Hot pickup is also available for an additional convenience fee. If you’d rather have your order brought to you, delivery is available based on location and includes placement of the food and basic setup of chafing racks.

Please review the FAQs below for current fees, minimums, deadlines, and ordering policies.

To-Go Catering FAQs

  • When do I need to place my order?

    • We ask for a minimum of ten (10) days’ notice for all orders, as each item is prepared fresh to order. Availability is based on our full-service catering schedule and existing commitments. Orders are accepted on a first-come, first-served basis and are only confirmed with a paid deposit.
    • Our busiest seasons are summer, fall, and holidays, so we strongly recommend booking as early as possible. To maintain our high quality, we reserve the right to limit the number of orders accepted based on availability.
  • Is there a minimum for an order?

    • We require a $350 minimum for an order, excluding fees and sales tax, based on our availability and the time of year. Please feel free to contact us to see if we can accommodate your order if it falls below the minimum.
    • If the total quantity ordered of any item is less than a full pan, a $20 supplemental labor charge will be added to the price.
  • Do you require a deposit?

    • A 50% deposit is required to confirm an order. The deposit may be made by cash, check, or credit card.
  • Can I make changes to my order?

    • All changes to menu selections and quantities must be made no later than ten (10) days prior to the order date. We cannot guarantee any changes made after that.
  • When is the final payment due?

    • Final payment must be made no later than seven (7) days prior to the order date. Payment may be made by cash, check, or credit card.
    • We will NOT accept final payment at the time of pickup or delivery.
  • Do I need to pick up my order, or do you offer delivery and setup?

    • You’re welcome to pick up your order (cold) free of charge. We’ll provide heating instructions for you.
      There is a $40 convenience fee to pick up your order hot to account for the additional labor cost. The fee is waived for orders over $500, excluding sales tax.
    • If you request delivery, a staff member will deliver and place the food. We do not offer full staffing services with a delivery order.
    • Delivery Fees by Travel Time (One Way):
    • Less than 10 minutes – Cold $20 • Hot $60
    • 10–20 minutes – Cold $25 • Hot $65
    • 21–30 minutes – Cold $30 • Hot $70
    • Over 30 minutes – Cold (Call for pricing) • Hot (Call for pricing)
  • What is your cancellation policy?

    • You have until ten (10) days prior to the order date to cancel your order. You will be refunded any portion you have paid, less a service charge equal to 10% of the order total at cancellation (less sales tax).
    • After ten (10) days prior to your order date, all deposits and prepayments are non-refundable.
  • Can you accommodate allergies and special dietary restrictions?

    • We will certainly accommodate allergies and other dietary requests to the best of our ability. Please note that we are not a nut-free facility.
  • Do you provide chafing racks?

    • Yes. Wire chafing racks are available for $10, including the rack, water pans, and two (2) Sternos.
  • Do you provide serving utensils and paper goods?

    • Upon request, we can provide serving utensils at no additional charge. Paper goods are $1.50 per person and include black plastic plates, forks, knives, and dinner napkins.

 

Food Spread
 

Ready to Place an Order?

Take a look through the menus, choose what sounds good, and get in touch with us to confirm availability for your date.

Contact Simply Gourmet